silk road tea
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Brewed hot this was medium brown-amber liquid that smelled of dry grass and menthol. Brewed cold it was pale amber.
It tastes a lot better than it smelled-lots of lavender and chamomile, hay/dry grass, lemongrass, peppermint, but the aftertaste is really weird. The aftertaste is cold menthol and subtle perfume/rose.Flavors: Dry Grass, Floral, Hay, Herbs, Lavender, Lemongrass, Menthol, Mint, Peppermint, Perfume, Rose
Preparation
Boiling
8 min or more