Loyd Tea

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Recent Tasting Notes

A bit bitter, but it’s a very old teabag. I added a touch of agave, as it seemed appropriate. I don’t really know what quince tastes like, muchless opuncia… I am basically just drinking this to de-cupboard it.

99 baggies/boxes/tins of tea on the wall, 99 containers of tea. Take one down, pass it around…

Preparation
180 °F / 82 °C 2 min, 30 sec

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gifted to me by a kind friend who knows i like different varieties of tea, this tea is surprisingly delicious, uplifting with a hint of spice. mirabelle is apparently a small yellow plum. the tea comes from Poland. it’s probably one of the nicest, more complex fruit teas that i’ve ever had. i’d like to take this taste & wrap it in chocolate.

Kimberley Bradford Illman

Like the chocolate thought!

Amanda Earl

it’s all better with chocolate :)

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drank Assam TGFOP by Loyd Tea
437 tasting notes

Sip down! This tea did not age very well and should probably be drunk fairly quickly after opening. It has lost all its bright fruity notes and tastes rather non-descript at this point.

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drank Assam TGFOP by Loyd Tea
437 tasting notes

The tea brews to the colour of slightly aged oak furniture. It smells lightly citrusy. A fairly light tea that is pleasantly drinkable, but seems to lack the deep, malty, biscuity tones I associate with assam. Instead it has bright fruity notes without a great deal of astringency. More of an afternoon tea than a morning tea. Resteeps well.

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91

Luv the Taste

Preparation
180 °F / 82 °C 2 min, 0 sec

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60
drank Madras by Loyd Tea
22 tasting notes

Very sweet flavour, resembling the chinese teas from Yunnan. Gentle, yet strong, good for afternoon or morning snack.

Preparation
Boiling 5 min, 0 sec

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30

I can smell the orange, but for my opinion there is too much liquorice to taste any other flavours.

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100

Fabulous flavor! It tastes a bit like bergamotte

Preparation
Boiling 3 min, 0 sec

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