I think I’m going to have to upgrade my rating of this somewhat. It still has a rather odd butter rum flavor, but after letting the tea sit in the cupboard a while, the mint flavor is coming more to the fore, and I am enjoying drinking this somewhat more. Did I mention that I am a sucker for mint?
The tea is very dark, and still does not assert itself much over the other flavors going on, and the butter rum flavor is not as strong as I remember it. It’s not my favorite flavored tea, but I can enjoy an occasional pot.
Preparation
Boiling
5 min, 30 sec
