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Very nice! And this is coming from a mint skeptic. It tastes a bit like a mint chocolate candy, although the chocolate is subtler than I expected from the ingredient list. I don’t taste any peppercorn at all, but that’s fine with me. It’s enjoyable as-is.

Peppermint by nature is very strong, but the white chocolate is sweet enough that it balances it out well. That said, I wouldn’t consider this a sweet tea. It’s actually a pretty weird one: it reminds me a little of pleasant toothpaste. It’s also oily, murky, and contains the dreaded peppermint (for some reason, it continues to be my least favorite mint flavor), and yet I’m really enjoying this cup. I didn’t expect to! Also eased my headache a little, which makes it a winner.

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Bio

Elizabeth, college student, anthropology major, bio and history minor. I love to travel and try new foods (and teas!). I also enjoy music, books, video games as often as I can get my hands on them.

I loved tea as a kid, didn’t drink it for about ten years, and then rediscovered it a couple of years ago. Tea sometimes helps me feel better when chronic illness is making things hard. It’s also fun to experiment with!

I’m still pretty new to the types and brands of tea out there, but I’m interested in trying some of everything. My favorites are earl greys, yunnans, medium-bodied oolongs, Japanese greens, fruit, vanilla, and floral flavors (especially jasmine and rose). My least favorites are teas that are overly smoked, bitter, or contain strong hibiscus or orange peel.

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Indiana, U.S.

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