This is the tea I break out when I’m really having a bad day. Today I had a migraine, so it seemed fitting.
The scent as I open the bag is amazing; it’s like walking into a rose garden. It’s also sweet, like honey. The brewed tea smells almost exactly the same. The taste isn’t as sweet as the smell, which in my opinion is a good thing. The tea is light and floral, absolutely delicious and very calming to me.
Elizabeth, college student, anthropology major, bio and history minor. I love to travel and try new foods (and teas!). I also enjoy music, books, video games as often as I can get my hands on them.
I loved tea as a kid, didn’t drink it for about ten years, and then rediscovered it a couple of years ago. Tea sometimes helps me feel better when chronic illness is making things hard. It’s also fun to experiment with!
I’m still pretty new to the types and brands of tea out there, but I’m interested in trying some of everything. My favorites are earl greys, yunnans, medium-bodied oolongs, Japanese greens, fruit, vanilla, and floral flavors (especially jasmine and rose). My least favorites are teas that are overly smoked, bitter, or contain strong hibiscus or orange peel.
Indiana, U.S.
