Mark Hebert Send Message

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55
drank TB51: East Frisian BOP by Upton Tea Imports
9 tasting notes

This tea isn’t my favorite. It just tastes rather flat and traditional to me. However, I understand its appeal in that sense as a classic base tea.

Flavors: Malt

Preparation
Boiling 3 min, 0 sec 2 tsp 17 OZ / 500 ML
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Bio

Hi everyone. I’m a college student in Boston just beginning to explore the world of loose tea.

Location

Boston, MA

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