A typical English breakfast blend, similar to PG Tips. It is a finely ground tea, fannings rather than leaf. The first taste is a brisk Ceylon, followed by the maltiness of the Assam. But the tea is rather harsh and somewhat bitter aftertaste, even with honey and two packets of splenda, as well as half and half, to tame it. Oh well, at least it is not bland and tasteless like Lipton or Tetley. When I visited friends in England fifteen years ago, I thought this tea tasted great, so much better than American tea.
Preparation
Boiling
3 min, 30 sec
Make me a G tea please