I had this tea before, and I seem to remember not liking it that much. Most likely it was due to drinking it at a restaurant that served the tea with water that was not at the correct temperature. When I made this at home it had a wonderful scent of orange and vanilla, and the taste was smooth – almost creamy. I did not begin to taste the jasmine until the tea cooled, and I found the taste a bit distracting. This is definitely a tea best drunk while hot/warm.
Preparation
Boiling
4 min, 0 sec
