Tasting #1 – Steep Time 2 Minutes
Beautiful amber color, aroma resembling creamy caramel. The flavor is primarily burnt with a hint of sour tartness, like that of a plum.
Tasting #2 – Steep Time 4 Minutes
Flavor is reminiscent of whiskey. There are layers of flavor, first a burn followed by a unique blend of tartness that makes you pucker your mouth slightly.
Tasting #3 – Steep Time 6 Minutes
First its like a Lapsang Souchong, then its like Milk Oolong. I love it. A uniquely wonderful tea to indulge in, I’m drinking this like its whiskey
COLD BREW
When I cold brewed this tea I found that I tasted sweetness before the burn. It was incredible, so smooth like caramel but no hint of the sour tartness. And I love teas that taste like campfire, which seems really strange when its cold but incredibly refreshing.
Flavors: Brown Sugar, Burnt, Campfire, Caramel, Creamy, Fruity, Honey, Milk, Plum, Sweet, Umami, Wet Earth, Whiskey, Wood
