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I got this sample in the mail last week from Lulu. Thanks Lulu. I filled out the online questionnaire at surveymonkey.

According to the info card on this tea, it’s from a farm on Yu Shan Mountain , the tallest mountain in East Asia with a height of 13,000 ft. This tea is considered among the top grades of oolong tea and the production is very limited.

This a medium roast oolong. It brews up a dark golden colour. A wonderful floral aroma to this tea with a smokey roasted flavour. It’s smooth with a hint of buttery flavour underneath the roast. My 2nd cup has a little bit of bitterness in it but that’s only because I oversteeped the 2nd infusion just a bit. There were plenty of leaves in the gaiwan that were just uncurling in the first infusion and on the 2nd I should have kept the time short.

On to the 3rd infusion. Kept this one really short: 1 min and it’s excellent. The roasted flavour is toned down a bit. No bitterness at all. Still a wonderful floral aroma. I could probably keep going on this tea. There’s plenty of flavour in those leaves.

Sannetea_Lulu

Thank you for your tea review! :D

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Sannetea_Lulu

Thank you for your tea review! :D

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Green teas are my favourite teas but I also enjoy: white, some herbal,rooibos, raw pu’erh, light oolongs, a little bit of black , and a little bit of ripe pu’erh. I have moved away from artificial flavourings and there’s hardly anything left in my cabinet with artificial flavouring or colours. It is mostly straight teas or tea blends.

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Ontario , Canada

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