Steeped Gongfu:
1st infusion 10s: Slightly Roasty, Very Fruity
2nd 15s: More Roasty, Tropical Fruitiness Comes Out
3rd 25s: Roastiness not increased, Fruitiness with a warm palatal.
Very Fine Oolong!!! High Quality leaves, Tight Rolling, Excellent Aroma, Fruity and Just Wonderful!
Preparation
190 °F / 87 °C