80

Just tried this and it is very nice. I can definitely taste the peppermint. I wasn’t sure about the other flavours, but definitely tasting something smooth too, which could be the white chocolate, but reminds me of vanilla. I’m not getting any burn from the peppercorns, but the tea is very warming. I’d definitely have it again.

Preparation
200 °F / 93 °C 3 min, 0 sec

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I’m an Archivist who is addicted to tea. I love tea—it always improves my mood. My preference is for straight black teas though there is the occasional flavoured black tea that gets me smiling. These days I’m exploring Chinese tea and gongfu cha.

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