Well… as it is the ‘Holiday Season,’ I am giving my loved ones tea. The special friend of mine that will be receiving this tea, drinks about two *$ Venti Soy Vanilla Lattes a day. Thus, I decided to create a tea alternative. It’s a very subtle tea, but I think that she will appreciate the flavor profiles. With unsweetened vanilla almond milk and a tad of sweetener, it bears a decent resemblance to her brew of choice.
Wolf girl. Writer. Artist. Gamer. Geek.
I joined Steepster back in August of 2009. Since then, I have been lurking around shyly and taken it all in. Just recently, I decided to log all of the teas that I have in my cupboard and from there I decided to be a bit more active on the site!
I’m addicted to four things: Tea, wolves, indie perfume, and My Little Pony: Friendship is Magic.
My favorite teas right now: Ming Hong and Halmonicha
Broadly speaking I also love: Most Chinese red teas, most Fujian oolongs, and balhyochas.
I’ve been drinking loose-leaf teas since childhood. I love everything from tieguanyin to gyokuro to a good British cuppa. I am looking forward to trying every tea type out there and building an extensive pu-erh library.
New York, New York
