89

A really nice smooth ripe. The wet leaf has a nice cherry sweet smell. The liquor itself has a honey/tobacco sweet smell with no smokiness. Has a nice mouthfeel tho not very viscous but still smooth. The taste has hints of honey sweetness on the back end with a nice earthiness on the front. Some hints of tobacco and hay sweetness. A really nice ripe that has lost the funk of the pile but would still advise two rinses to really get the smell and leaves where they want to give. I would recommend this as an everyday drinker that seems would get even better with age….as for the organic part who knows…but its a good tea and very affordable. (357g)

Preparation
205 °F / 96 °C 0 min, 15 sec 6 g 3 OZ / 100 ML

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Tea is my offering to the muses. Fuel for song. I like Oolongs, Blacks, Shou and Sheng Pu’erh. Each were a “gateway drug” that led to the latter in that same order. I fear becoming an obsessed brew fiend though I think that I have possibly crossed that line after trying my first Pu’erh. I don’t pretend to be a knower of all things tea but hope to learn more everyday….so please feel free to share as it would be much appreciated.

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