This is one of my favorite drinks, especially in the morning or when I need a little afternoon energy. I pour boiling water on it and it becomes smooth and flavorful with no powder chunks, so the other reviewer might have had an old batch, or didn’t pour hot enough water into it. Adding a small amount of honey or other sweetener is tasty. The almond drink is a good bit of protein when you want more than clear tea, and adds a rich flavor to coffee or cocoa. It is hard to find this drink in the US, so I have ordered it right from Taiwan because it is so good! One of my friends brought it from Taiwan for me and I’ve enjoyed it ever since for 8 years.
Preparation
205 °F / 96 °C
1 min, 30 sec
