Oh man.
This is my second try of this tea (6g in 1/2 cup or so of water). And it’s really a “wet wood” type of puerh.
I’m enjoying it more than last time, but again, it’s not my favourite.
:(
Sorry Dex, this one was a miss for me. I’ll need to try the other peacock tea you sent, and see how different it is.
Preparation
205 °F / 96 °C
6 g
4 OZ / 130 ML
dope