Yum. Fruity and floral.
Thanks, Sil!
I did have this in a travel mug, with milk, steeped at a higher temperature than I would usually make tea at. So. We’ll see how it does at home in a regular mug. :)
Preparation
205 °F / 96 °C
2 min, 45 sec
3 tsp
16 OZ / 473 ML
:)