I did this one iced, then used the last of my packet to do a cold brew. To see what the difference was, etc.
Iced, I really enjoyed the tea. It is intensely floral and the frankincense is still SO strong, even though this is an older sample (yay I get to open a new bag!). With a little honey in it, it was really thirst quenching and delicious. Which is why I tried a cold brew.
No. No cold brewing. It was spinach and flowers. So much spinach. I tasted it, sniffed it, tasted it again, and dumped it down the sink. :/
Oh well. You win some, you lose some.
Preparation
4 g
12 OZ / 354 ML
Oh god, I can’t imagine experiencing frankincense in anything cold/iced.
The oolong killed the cold brew. The frankincense was actually really nice in the iced version. But I do love this tea, so that probably colours my experience with it. :)