(259) Thank you for the sample, Shmiracles! :)

Sadly the Lapsang Souchong overwhelms everything else in this blend. It is quite nice, but there’s no point in having a bunch of fandom blends that all have LS, as they all taste exactly the same!

Oh well. I do enjoy a smoky tea with some maple syrup and cream. :)

(1.5 tsp in 10 oz)

Preparation
185 °F / 85 °C 3 min, 0 sec 1 tsp 10 OZ / 295 ML

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I mostly drink black tea.

Also: A map of tea places in Vancouver. I’ve been to some of them, but not a lot. If you have any suggestions, please let me know!
http://goo.gl/maps/gXsKK

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Vancouver, BC, Canada

Website

http://goo.gl/maps/gXsKK

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