NofarS Send Message

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88
drank 2012 Spring Imperial Jin Mao Hou (Golden Monkey) Black Tea by JK Tea Shop
423 tasting notes

Hadn’t had this tea in a while, and actually thought that I’d lost the pouch that I had. To my surprise it toppled out of my tea cupboard at work, so of course I brewed up a batch for my colleagues and myself. No sugar or sweetener needed, and even after all this time, this tea is still a winner.

Flavors: Yams

7 comments
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Sil
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aaah! welcome back!!!

NofarS
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Thanks, I missed you guys:)

Sil
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Hope everything is going ok in your neck of the woods… was looking at norbu the other day, hoping everything was ok with you and yours.

mrmopar
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Yeah it has been a while! Glad to know you are safe.

NofarS
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I’ve had a rough year, but my terrible boss and his terrible lackey are now officially out of my life, so things are looking up, and I’m back to actually taking the time to enjoy my tea and log it. So glad to be back

Sil
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so glad that things are on the upswing for you :)

mrmopar
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I will pray that the trend continues to be on the upswing.

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Comments

Sil
Delete

aaah! welcome back!!!

NofarS
Delete

Thanks, I missed you guys:)

Sil
Delete

Hope everything is going ok in your neck of the woods… was looking at norbu the other day, hoping everything was ok with you and yours.

mrmopar
Delete

Yeah it has been a while! Glad to know you are safe.

NofarS
Delete

I’ve had a rough year, but my terrible boss and his terrible lackey are now officially out of my life, so things are looking up, and I’m back to actually taking the time to enjoy my tea and log it. So glad to be back

Sil
Delete

so glad that things are on the upswing for you :)

mrmopar
Delete

I will pray that the trend continues to be on the upswing.

Login or sign up to leave a comment.

Profile

Bio

An Israeli computer programmer with a passion for tea (mostly bought in yearly shopping sprees in the UK), particularly black, oolong and white. I don’t generally enjoy flavoured teas or herbal infusions, but if a tea sounds interesting and smells nice I’ll most definitely try it. I drink several cups of tea a day, usually one or two in the morning, another one after lunch and one or two in the evening. My favourite tea so far is Lao Cong Zi Ya from Norbu Tea, but I’m constantly trying new teas. Only in the past year have I branched into Pu’erh and non-roasted oolongs. Finding good tea in Israel is difficult, so I import most of my teas from yearly visits to London, or from online retailers. If you see something in my cupboard that sparks your interest and you would like to swap with me, then please message me. I’m almost always up for a swap.

Location

Tel Aviv, Israel

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