80

This is a great quality tea and looks beautiful. The leaves are rolled up into tight little balls, and unfurl to deliver a liquor of good strength and freshness. I personally don’t like to let it steep for too long or it becomes a tad bitter. The people in the Taylors shops are always so lovely too!

Preparation
180 °F / 82 °C 2 min, 0 sec

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Tea maniac, potty about all things to do with tea. An adventurous type, I’m known to like a little experimentation when it comes to my leaves. I’m also a keen traveler and really enjoyed zouhourat in Syria, ginger chai in India and honeybush in South Africa. Then again, I never say no to a mug of British builders brew!

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London, UK

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http://besttearoom.blogspot.com/

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