Backlogging:
This tea makes a great bowl of oatmeal. I made the oatmeal with a little bit more tea than I did last time so the consistency wasn’t as gluey. Just drizzling the agave over the oatmeal tasted much better than stirring it in too. I think I finally broke my addiction to using tons of butter, cream, and brown sugar! This way is much tastier and better for you without all of that butter and sugar.
I had to explain to mom what I was doing. She was making faces at me when I was making my oatmeal.
I had the rest of the tea with a little bit of milk. It is definitely a punch you in the face kind of tea. I don’t see myself drinking this all the time but I could see myself getting different samplers of it to see how it tastes from different companies.
Preparation
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Never would have thought of using tea to make oatmeal. Interesting idea, though. Did you use milk in the oatmeal as well?
Says I didn’t but there is nothing preventing you from using milk in the oatmeal. I just poured some freshly brewed hot tea over plain dry oats.
That is how you know I’ve been doing Plurk/Twitter for too long. I typed in “says” before my comment. lol!
Lol!
Never would have thought of using tea to make oatmeal. Interesting idea, though. Did you use milk in the oatmeal as well?
Says I didn’t but there is nothing preventing you from using milk in the oatmeal. I just poured some freshly brewed hot tea over plain dry oats.
That is how you know I’ve been doing Plurk/Twitter for too long. I typed in “says” before my comment. lol!
Lol!