95

As much as I liked that jasmine earlier, drinking it made me cold because it was cold. So I decided to have this one too.

This time I put in the leaf and steeped it for five minutes on the first run. I think I will need to start doing a 10 or 15 second rinse on my leaves since. This tastes nice with the hint of cream starting to come out. I have a feeling that the more this develops, the more it will be like that one time I hit it on the head.

I really like this one with a longer steeping time though. I also need to learn to let my tea cool down so I can drink it without burning my tongue. The flavor develops better when it is drinkable temperature as well.

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