drank Butter Flower by white2tea
485 tasting notes

Received this tea in whichever w2t club package gave us three little oolong packets a little while ago. This one’s name definitely suited it. The dry leaf has a sweet, milky aroma which was somehow cool and airy to me. The wet leaf smelled like sweet/salty kettle corn with a bit of a milky underpinning.

The flavor starts off slightly vegetal and green, but still floral – I’m thinking floral stems – with a slight fruity finish, like peach rind. As the session progresses, the vegetal start builds sweetness until it evens out into just a sweet and creamy flavor with a strong, but not punchy, lingering floral finish. The tea had a strong and noticeable throat-tightening feeling. Interestingly, the floral finish got more intense and faster rising as I got closer to the end of the session. The last few steeps had a soft vegetal note, like cucumber, still in front of that floral finish.

I also tried the tea with slightly hotter water (205F vs 195F), and found it to be a good deal more vegetal, almost sharply so, especially in the early session. The finish was floral and creamy from the get-go. As the session progressed, the heavy vegetal note smoothed out, and the floral finish got deeper even than it had in the previous session – almost sticky as well. The session with hotter water just kept going and going as well.

I’m not sure which water temp I preferred it at. I really would’ve preferred to get a bigger bag of it so I could to some more experimentation. The little club packet was barely enough for two small sessions. Might consider picking up 50g of it in my next w2t order.

Flavors: Creamy, Cucumber, Floral, Milk, Vegetal

Preparation
195 °F / 90 °C 0 min, 15 sec 4 g 2 OZ / 60 ML
tanluwils

I guess that was the idea. :) I also liked this one a lot.

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tanluwils

I guess that was the idea. :) I also liked this one a lot.

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A bit about myself: 22 years old, college grad (Double major in Anthropology and History). I plan to make a career of archaeology and hopefully travel (much of) the world in my days.

I enjoy many things aside from tea, including gaming, mixing cocktails, reading, watching anime, and painting miniatures.

My favorite type of tea is sheng puerh. Particularly younger stuff, if only because I haven’t gotten the chance to taste much of anything aged. I also really like oolong (Taiwanese, Wuyi, Dancong, etc.) and Japanese Green Teas. I do also enjoy most other kinds of tea, but they aren’t what I normally buy. I’m not a huge fan of shou puerh, black tea, or flavored blends, with few exceptions.

I really like interacting with the tea community, so if you ever want to talk or swap teas or anything, feel free to shoot me a message or something. Follow me and I’ll follow you back. Probably ;)

You might also see me on reddit as /u/Matuhg

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