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Matu drank Autumn Harvest "Zhi Lan Xiang" Dan Cong Oolong Tea by Yunnan Sourcing

485 tasting notes

The flavor of this tea is very surprising, as I didn’t note the main notes in the aroma. It has wonderful crisp sweetness, which reminds me a lot of champagne. The height of this flavor fades in later steeps to a more mellow floral/honey sweetness. Occasional notes of the roast come through in the aroma and early steeps. A very pleasureable and resteepeable tea.

Flavors: Champagne, Floral, Grapes, Honey, Roasted, Sweet

Preparation

190 °F / 87 °C 0 min, 45 sec 5 g 3 OZ / 100 ML

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A bit about myself: 22 years old, college grad (Double major in Anthropology and History). I plan to make a career of archaeology and hopefully travel (much of) the world in my days.

I enjoy many things aside from tea, including gaming, mixing cocktails, reading, watching anime, and painting miniatures.

My favorite type of tea is sheng puerh. Particularly younger stuff, if only because I haven’t gotten the chance to taste much of anything aged. I also really like oolong (Taiwanese, Wuyi, Dancong, etc.) and Japanese Green Teas. I do also enjoy most other kinds of tea, but they aren’t what I normally buy. I’m not a huge fan of shou puerh, black tea, or flavored blends, with few exceptions.

I really like interacting with the tea community, so if you ever want to talk or swap teas or anything, feel free to shoot me a message or something. Follow me and I’ll follow you back. Probably ;)

You might also see me on reddit as /u/Matuhg

Location

Michigan

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