The first time I brewed this, I think I may not have steeped it long enough or used hot enough water, because the flavor was quite weak. So this time, I increased the steep time slightly and increased the temperature slightly (180°F, 2 1/2 minutes in my Breville) and it came out really REALLY good.
I like that even though Ginger is a strong flavor, it doesn’t overwhelm these other flavors. Everything is represented fairly. Sweet, tangy, with just the right amount of spice. The green tea is sweet and vegetative. A very tasty combination.
