Recommended
Sipdown! Trying this again a bit differently. I used about 14 oz of water almost boiling used 2 perfect teaspoons. To try and highlight the flavor I added some Vanilla soymilk. Doing this completely turned around my opinion on this tea. It has a very subtle coconut vanilla flavor, it is very smooth and creamy. I didn’t care much for this tea the first 3 times I tried it. I’m so glad I finally made it delicious. Townshend’s Coconut Pouchong now has a competitor!
Flavors: Coconut, Creamy, Smooth, Vanilla
Preparation
200 °F / 93 °C
5 min, 0 sec
2 tsp
14 OZ / 414 ML
