90

Really nice and smooth. Not higher rated because the more complex flavors faded fast(ish) after 2-3 steeps, and what was left was a bit more vegetable than I’d want. Though sweet and, really, quite tasty.

Preparation
190 °F / 87 °C 3 min, 0 sec 1 tsp 8 OZ / 236 ML

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Bio

New to loose leaf tea and infusions.

Beer snob. Love to drink coffee, but there’s so much politics surrounding the coffee pots at my office, I just wanted my life calm and drama free. Tea and infusions are opening doors of flavor and serenity in my life. I like to create my own food recipes and such, so experimenting in tea was an obvious move once I got into it.

I’ll just put this right here in my profile: many black teas have an odd taste to me. I can only describe it as that they have the aftertaste like someone broke up a cigarette — including the bleached paper wrapper and plastic filter — and poured hot water over it and forced me to drink it on a dare.

Location

Michigan

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