Hummm….Perhaps I’m just not a Ceylon fan. Today was the second time I had this tea. I can’t remember if I added anything to it the first time but I remember a very bright tea flavor but I just wasn’t wowed. This time I thought I used plenty of leaf, but after adding some milk it just seemed completely overpowered. Too mild for a breakfast tea for me – and I can just imagine hubby complaining about it being tasteless. Could be an afternoon tea, but I just have so many more better options than this for the few times I manage to get in an afternoon cup of tea.
Preparation
Boiling
5 min, 0 sec
