Pretty interesting tea. It’s my first pu-erh, and I like it! The first whiff of fishiness nearly put me off, but I braved through it and was rewarded with a lovely cup of burgundy liquid, tasting of miso, mushrooms, and wood. It was deep, strong, and really lovely. I’ll be re-purchasing.
Flavors: Earth, Fish Broth, Mushrooms, Wood
Preparation
190 °F / 87 °C
3 min, 0 sec
1 tsp
4 OZ / 118 ML
