Pick number 7. This one had a creamy scent to the dry leaves. I accidentally over-brewed this one(for a total of about 12 minutes, oops). Brewed it still had that creamy smell but was mostly just a rich tea. I tried a few sips of this without adding stevia, all I could taste was a strong but delicious tea. After adding stevia I thought it was pretty good, creamy and sweet. Then I forgot I had it sitting in my cup(oops again), this turned out to be a pleasant surprise as this tea was quite good cool. Next time I will try brewing it for the proper amount of time.
Preparation
200 °F / 93 °C
8 min or more
1 tsp
8 OZ / 236 ML