This does make a nice iced tea. It tastes quite fruity and refreshing although the hibiscus taste a bit stronger and more tart than it did when it was hot. Fortunately it doesn’t overwhelm the other flavours and the whole thing ends up being a nice mix of tangy and sweet.
I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)
I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.
