I’m leaning towards liking the resteep (@4 min) of this tea more than the initial steep – it still has a bakiness to it but it’s much sweeter and it has sort of apricot or peach-like notes that come out – ‘stone fruit’ notes I think I’ve heard some people describe the taste.
By the third resteep (@5 min) I am noticing the flavour starting to taper off, however.
Preparation
195 °F / 90 °C
3 min, 0 sec
