Good morning Steepsterites!
For variety I had this tea with skim milk this morning which is generally the way I prefer to take black teas. In this case I don’t think it does much for the tea and it neither enhances nor really detracts from the taste. I don’t think the added milk was really necessary so I’ll probably leave it out in subsequent cups.
Preparation
195 °F / 90 °C
5 min, 0 sec
for me milk goes with black or chai. wouldn’t do it with fruity ones… but hey it’s worth a try…
That was pretty much what I was thinking. :D