86

Man this tea is so yummy, I can’t believe I didn’t have any for such a long time. There’s almost a buttery sort of texture to it, very much the sort you’d get from fresh-out-of-the-oven sugar cookies, but not a milligram of fat in sight – boo yeah!

BTW was it you Ricky who was oogling this tea awhile back? I owe you for sending me some of your A&D Series 4.

Preparation
Boiling 5 min, 0 sec
Ricky

Jillian don’t be silly, it was definitely not me and you don’t have to send me any tea. I was just trying to empty my cupboard.

Stephanie

I love this tea! It’s my favorite from CS. There’s nothing else like it!

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Ricky

Jillian don’t be silly, it was definitely not me and you don’t have to send me any tea. I was just trying to empty my cupboard.

Stephanie

I love this tea! It’s my favorite from CS. There’s nothing else like it!

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.

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