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Jillian drank English Breakfast by Whittard of Chelsea

1908 tasting notes

I’m going old school with my last bag of this. Milk and sugar and drinking it from a nice cup. There’s something to be said for the classic blends like EB.

I posted a bunch of teas in the ‘Take It Away’ thread last night and I’m already getting lots of interest from people. There’s still some teas left so if anyone wants in you’d better hurry. ;D

Preparation

Boiling 5 min, 0 sec

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I’m a university student in her twenties who’s currently working her way toward a Bachelor of Natural Resource Science degree. I love both science and science-fiction and I’m a history nut on top of that. Maybe I should just call myself a nerd and leave it there. ;)

I’ve been drinking tea since I was young but it’s only in the past couple years that I’ve become interested in the good-quality stuff.