I’ve noticed that the liquid is surprisingly dark for a honeybush, more of a very dark amber colour than a reddish tone. The scent is still amazing – I keep wanting to stick one of those little cocktail umbrellas in my mug. XD
When I first tasted the tea while it was still quite hot, the honeybush was the more dominent of the flavours, but as it cooled it became sweeter and more pina colada-like. This is tropical memories in a mug, ladies and gentlemen. It takes me back to hanging out on the beach at Caye Caulker in Belize where I went on a field course the summer before last. Good times. :)
Preparation
Comments
Funny you should mention this getting better as it cools. I think it is the most spectacular iced tea. I just LOVE it iced.
I’m tempted to get this for my mother, this would be her favorite drink.
Funny you should mention this getting better as it cools. I think it is the most spectacular iced tea. I just LOVE it iced.
I can’t wait to try it! I spent one day of my wonderful honeymoon hanging out at Caye Caulker, Belize… that was 8 years ago. I can’t wait to try this tea!