I grabbed the wrong teabag this morning so I didn’t intend to drink this. One thing I can say in its favour is that it’s very hard to scald this green tea since I used boiling water (I thought it was a black tea) and steeped it for quite awhile. Or it could just be the sourness of the hibiscus is disguising any bitterness
Nice break. I’ve started the day off with oversteeped tea before… We’ll just say that I’m bad enough in the waking hour with GOOD tea.