1112 Tasting Notes
Delicious! The vanilla is very subtle but true – not that fakey cakey vanilla but a vanilla bean taste. Excellent by itself, but holds up to being paired with dessert. I had it last night with some toasted coconut shortbread that I baked, and it was a marriage made in heaven!
Preparation
This used to be my favorite assam, but now that I’ve done some tasting around…I taste some bitterness, astringency and flatness that I didn’t notice before. SOMEbody is getting spoiled ;) I’m going to try to take maybe 30 seconds off the brewing time to see if it livens it up a bit.
Preparation
Wow! This one took me by surprise! A wonderful tea with a hint of…grapefruit really isn’t it – the closest I can come to is that it tastes like a faint and pleasing flavor similar to St. Germain liqueur (which is one of my favorite spirits!). It’s in the background – this one is all about the tea – but a really nice grace note.
Preparation
A WONDERFUL assam! It’s just about perfect. Not overpowering, but not at all meek. Not a spot of bitterness. A real delight to drink. I had it with a cranberry upside down cake that I made, and it had enough body to compliment the assertive and tangy cranberries. Absolutely love it.