Having a little post-lunch sit down and was in the mood for something sweet. I didn’t have quite enough of this left to make a whole pot, so I put in a pinch of Chocolate Almond Allure from Talbott Teas. Nice! It’s less marzipan-y and more nut-y, and you can taste a little chocolate. I do prefer the unadulterated Trois Noix flavor, even if it does make me cry with nostalgia!
Thank you Dinosara for a most enjoyable tea experience! I think instead of abracadabra, the magic word should be marzipan!