Just got 2oz based on everyones reviews, Especially JacquelineM’s. And I was surprised! I let it steep a little longer than 5 minutes, and the cup turned out, syrupy, oily, a consistency I would expect after I added lots of sugar. And It was reeeallly smooth, not bitter at all, something I would expect after adding milk! So from first impression, this tea doesn’t need any additions (but I’m excited to experimenting with it). Taste reminded me of PG tips, sort-of. Not usually a black tea drinker, so my description will expand as I have more time with this tea.
Preparation
Boiling
5 min, 30 sec