This is my favorite black teas. I’ve read a few things about teas from the Darjeeling growing regions and the leafs are supposed to be of higher quality (at least in regards to taste) than the more prolific areas of Assam. This tea is soft and gentle in taste in spite of being a black tea. I would comment on the particular flavor notes but I’ve ran out of this tea and would like to drink it and slowly tease apart the taste while writing this review. Definitely one of the best black teas out there.
Preparation
205 °F / 96 °C
3 min, 45 sec
