Received some of this from a tea friend and had it a bit over a week ago. 2016 harvest. The leaves of this tea have a nice, nutty aroma and produce a yellowish liquor.
I get light notes of beany, roasted chestnut in the first infusion that really upon up in the second and third steeps. The mouthfeel is also quite appreciable on this one, which is something I really look for in a green tea. Mouth-filling and somewhat viscous.
Thanks for this one, Hoálatha!
Flavors: Beany, Chestnut, Nutty
Preparation
4 g
