55
drank Thai Chai by Adagio Teas
239 tasting notes

Chai day: Blend 3 of 6:
I chose this blend because it was the next least favorite smelling one. Though I enjoy coconut, this one had a very strong citrus scent, perhaps lemongrass? I can’t stand citrus.

The citrus smell is subdued in the brew, but still present. It is accompanied by a sort of creamy scent that reminds of me of Thai tea. Thai chai and Thai tea—coincidence? I’m mostly getting the lemongrass and coconut in the scent, and I’m wondering how spicy this is going to be.

The base is nice after the monstrosity that was the vanilla chai. It’s smooth with no astringency, no bitterness, and very little of the tannic flavor. It doesn’t, however, make a bold statement below the other flavors.

This is my first experience with lemongrass in a tea, and I have to say that I don’t like it. It makes for a citrusy, aromatic, woody kind of flavor that I don’t care for. It kind of reminds me of a furniture store for reasons I cannot explain. Or maybe a kind of bathing product. The coconut flavor sits below the lemongrass, which makes it a bit harder to detect and makes me a bit sadder.

As far as the chai part goes, I am getting a little of the cinnamon, maybe cardamom? It’s difficult to penetrate below the lemongrass flavor.

It’s not Adagio’s fault, but this tea is not for me.

Flavors: Cardamom, Cinnamon, Coconut, Lemongrass

Preparation
Boiling 3 min, 15 sec

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