92

Yup, this is awesome.

I had a ton of doubts about this tea. First, the dry leaf reaks of perfume that my grandmother used to wear. However nice that scent may have been I don’t think it belongs in my teapot. Second, I’m not a big white tea drinker, and third this is flavored, so it’s usually not up my alley. Regardless, I grabbed my glassware and got to brewing. The steeped liquor tastes so damn good. The flavor begins with a light coconut and moves into a light citrus tone with honey. I can pick up some banana in the background along with a smooth floral note. The brew finishes with a tanged hay taste and dryness that cleans the palette. This is perfect for just before bed as a light dessert tea. I’m really surprised that I like this, and I’m really glad to have tried this.

Flavors: Coconut, Floral, Flowers, Hay, Honey, Sweet, Vanilla

Preparation
180 °F / 82 °C 3 min, 30 sec 2 tsp 8 OZ / 236 ML
Evol Ving Ness

Love when that happens.

Haveteawilltravel

hahah total surprise xD

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Evol Ving Ness

Love when that happens.

Haveteawilltravel

hahah total surprise xD

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Young and experienced Tea consumer. I’m continuously learning and developing knowledge about tea. If I have learned anything at all from the world of tea it is that I do not know anything about the world of tea. I enjoy good tea, and I try to acquire the best of the best. I usually brew gongfu but I’ve been known from time to time to resort back to western brewing.

I have an Instagram (haveteawilltravel), and I am proud of my photographs. I use my pictures in my reviews,and I hope that they aid in portraying the beauty of tea and teaware.

https://www.instagram.com/haveteawilltravel/?hl=en

Tea Rating System:
I rate my teas based on the category they fall into (Puer, Red, Oolong, Darjeeing, Flushes, Yancha… etc.)
This means that I will rate a Oolong based on how it stands up as a quality Oolong. I try not to compare teas, rather I work to evaluate them on their craftsmanship, harvest, processing, and qi.

I am most strict with Shou and Sheng Puerh, only because of the vast expanse of various experiences, such as; region, vintage, production, processing, etc.

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Middle of nowhere, New York

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