It’s my birthday, so I decided to celebrate with this. I would have preferred some sheng, but this is what was available, so it will have to do. I opened the package and gave these old leaves a whiff. I was picking up some real old tones. I picked up some slight roast, parchment, and just a little bit of dry sweetness. I warmed up my new teapot and cups (Novak :D) and poured these little curls in. The scent deepened into a deep earth and dry minerals. This scent was a lot like a basement in the summer. It’s a good but oddly strange scent. I washed the leaves once and prepared for brewing. The steeped leaves had an amazing scent! I really loved the spice, musk, mineral aroma. I picked up some amazing pine resin scent with a background of smoke. The aroma was so good! The flavor was something unique. The taste began drying with some pleasant sour tones. The sip then developed to an intense pine flavor. I got a nice head high and body buzz from the drink. In later steeping I picked up some maple syrup sweetness. I was able to pull only about four good steeping sessions. The session was decent, but it wasn’t all that amazing. I thought that for the price this should be at least somewhat fantastic. However, it was still a good experience, and I still have some to try out. I will hopefully find a better suited birthday tea…
https://www.instagram.com/p/-HEtTiTGVS/?taken-by=haveteawilltravel
Flavors: Earth, Maple, Musty, Paper, Pine, Pleasantly Sour, Resin, Smoke, Sweet, Wood
Preparation
Comments
Happy Happy Birthday! :D
I often describe aged teas and Shou as smelling or tasting like basement as well, and it’s a positive observation for me too.
It is my birthday too this week and now you have me planning several days in advance what super fabulous tea I will begin the day with.
Happy Birthday!
Happy, happy!
Happy Happy Birthday! :D
I often describe aged teas and Shou as smelling or tasting like basement as well, and it’s a positive observation for me too.
Happy birthday!
Happy Birthday!
Happy birthday to you!
It is my birthday too this week and now you have me planning several days in advance what super fabulous tea I will begin the day with.
Happy birthday!
Thank you all so much!
Happy Birthday! I hope it was wonderful. (belated since I didn’t have internet access)