Eric Send Message

31 Followers / 21 Following

85
drank 2005 Xing Hai Cooked Loose Puerh by Canton Tea Co
784 tasting notes

Nice basic puerh. Very smooth and creamy.
Preparation
200 °F / 93 °C 5 min, 0 sec
0 comments
Edit

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.

Profile

Location

Madison, WI

Following These People

See More

Moderator Tools

Mark as Spammer