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This is another older tea that I’ve had for a while. It still smells great, smoky and foresty, but unfortunately it seems to have lost a lot of its flavor at this point. I still get a weak smoky flavor but that’s about it. I definitely need to go through my stash and clean out some of my older teas and refresh my stash, since I believe a significant number of my teas are on the older side.

Preparation
Boiling 4 min, 0 sec

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I’ve lived in Hawaii, Mississippi, Colorado, Maryland, Texas, California, and Oklahoma. I’m just waiting to see where we end up next!

My preferences are towards black and oolong teas but I love trying new and/or weird teas! I’m finally learning to enjoy green tea.

We recently moved to about 6500 feet above sea level and I’m still trying to get the hang of the lower boiling point! Any tips would be appreciated :)

I really love swapping, so if anything in my cupboard catches your eye, please let me know!

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Colorado

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