Dag Wedin Send Message

Ah, since my failure brewing this tea a short while back i decided to refer to earlier notes and get a nice pot of tea :)

Since purple tea needs alot of leaf to get some ooomph i did 10g/220ml.

Three infusions: 1:45, 2:15, 3:00. Mixed the second and third steeping in a pitcher.

Great result, powerful with a malty sharpness i´ve so far only found in this purple tea. It has a nice “thick” body.
Been itching for some gong-fu brewing lately but life has been kind of hectic. Perhaps tonight ill do some oolong gong-gu madness :)

Sip on, teajunkies!