5g / 220ml zhuni yixing.
1m @ 85C
2:45m @ 90 C
First infusion was a bit weak. I´ve reduced the amount of leaf so i should try a little longer steeping next time. perhaps 1:30 @ 80C.
Second steeping i tried a bit longer and hotter than usual. A bit strong. Ill try 2:30@ 85C next time.
The flavour is the same superb sweet dian hong flavour as always. Honey, cocoa. Malty with very little astringancy. Sofar with this tea i prefer large amount of leafs with shorter infusions. Gong fu brewing! It gives a more intense flavour. But when all i want is a single cup? Worth experimenting on to find the perfect single cup infusion.
Perfect caffeine boost before gym. :)
Preparation
190 °F / 87 °C
1 min, 0 sec
My next steeping of this tasty tea will be gongfu for sure! :)